Men Who Cook - Panna Cotta with Mixed Berry Compote by Manav Paul
This is a deliciously simple Vanilla Panna Cotta recipe that is soft and wobbly and sweet and tart and oh so deliciously sexy. Make these ahead of time…
Men Who Cook - Coastal Prawns by Mahesh Shenoy
These Coastal Prawns, called Sungta Phannah Upkari in Konkani, blew us away with its flavors and surprised us when we saw the list of ingredients.
Men Who Cook - Murgh Do Pyaza by Nazar Abbas
Originally from near Lucknow, Nazar’s Murgh Do Pyaza is infused with all the flavors one fantasizes about when one thinks of Lucknowi food.
Men Who Cook - Biryani by Kedar Gavane
The latest in our Men Who Cook series is a Biryani recipe from Kedar Gavane. Flavorful, fragrant, spicy briyanis are his signature.
Men Who Cook: Mushroom Risotto by Ram Venkatesen
The latest in our Men Who Cook series is a delicious, luxurious Mushroom Risotto by writer and comic book creator Ram Venkatesan…
Men Who Cook - An Oriya Feast by Deepak Mohapatra
The latest gent to feature in our Men Who Cook series cooked us a meal that one doesn’t find very often - an Oriya feast. Amateur violin player, inveterate traveller and IT strategist, Deepak Mohapatra, volunteered to cook for us one Sunday evening and educate us.
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