Bihari Hara Chana Masala
This recipe for Hara Chana Masala is an incredibly simple Bihari recipe that works beautifully with dried green or red chana as well…
This recipe for Hara Chana Masala is an incredibly simple Bihari recipe that works beautifully with dried green or red chana as well…
A quintessential Bihari dish which is quick to make and easy to cook. Potatoes, Onions, Cumin
Kanji is a tangy, spicy fermented drink with the delicious sharpness of mustard through it. Simple to make, the preparation takes only about 15 mins.
Sometimes delicious food meets you in the most unexpected places. We hit upon one such recipe at work from an ex-colleague who was famous for his chicken and mutton curries cooked in the UP/Bihari style. Those curries smelled wonderful and tasted delicious, beautifully spiced, smooth and rich. And the recipes…
This Holi, to save you a little trouble, we’re going to share our menu for a Holi Feast. This Bihari Holi feast is a tried and tested menu that has been a hit year after year and fed many a tired, drunk and hungry mouth to rave reviews.
A very typical Bihari dish using Pointed Gourd or Parwal in Hindi or Potol in Bihari. Not a popular vegetable but made delicious by this simple preparation and perfect for the hot months coming up…
Hi! Due to to the Festive Season all orders placed between 10th Nov-14th Nov shall be dispatched on 15th Nov. Happy Diwali!
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