Diwali isn’t just the festival of lights, it’s also a time for delicious food, sweets and eating with family and friends. Here’s our Diwali range of delicious sweet and savory delights, to give to friends and family or to stock up for when you have visitors this festive season.
One of the things that we love in Sindhi Cuisine is Tairi - a traditional sweet rice, paired with Sai bhaji (Greens with assorted vegetables)…
Laddus like this Gond Badam ka Laddu hold the flavours of winter in a single mouthful. They are hearty and warm, bringing the mellow heat of ginger and pepper along with the wholesome richness of almonds and coconut together in each delicious bite…
Another recipe from Shobha Anchalia, her signature Gajar Ka Halwa. The best, most delicious rendition of this winter classic.
Our favourite biryani is the Malabar Biryani - ghee and clove infused rice and delicious, tender chicken cooked in a beautiful mix of spices. This recipe will keep you coming back for more…
Spring onions so often get treated as just a garnish or a passing addition to ‘Chinese’ dishes, it’s a little sad. Especially when they can play such a great starring role.
Hi! Due to to the Festive Season all orders placed between 10th Nov-14th Nov shall be dispatched on 15th Nov. Happy Diwali!
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